Tagged with Butchery Pages Artisan Food Production FdSc Andrew Sharp Sally-Ann Hunt Courses 2 Dates Available available Make your Own Sausages (Morning Session) £95 7 Dates Available available Made at Home - Smoking & Curing £215 7th July 2025 available Butchery Fundamentals £1,295 22nd June 2025 available Lamb & Mutton £215 23rd March 2025 available Venison in a Day £215 10 Dates Available available Fire & Smoke BBQ £215 14th February 2025 available Make your Own Sausages (Afternoon Session) £95 24th May 2025 available Beef Butchery £435 3 Dates Available available Pig in a day £215 0 Dates Available available Advanced Charcuterie 0 Dates Available available Introduction to Charcuterie 2 Dates Available available Make Your Own Pork Pie and Scotch Eggs (Afternoon) £95 14th February 2025 available Make Your Own Pork Pie and Scotch Eggs (Morning) £95