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01909 532171

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  • Preserving and Fermentation

Introduction to Fermentation & Pickling

3 Dates Available

Introduction to Fermentation & Pickling

£195 - £215

The Fermentation Larder

16th April 2026

The Fermentation Larder

£215

The preserve of the season

3 Dates Available

The preserve of the season

£215

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The School of Artisan Food
Lower Motor Yard
Welbeck
Nottinghamshire
S80 3LR

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